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Tip of the Tongue

Tip of the Tongue

By: Liz Williams
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About this listen

Liz's explorations into food and drink and culture, who she is talking to, what she is cooking and eating, recipes, and her podcast guests.

tipofthetongue.substack.comElizabeth Williams
Art Cooking Economics Food & Wine Management Management & Leadership
Episodes
  • Tip of the Tongue Episode 281: The Tequila Wars
    Jul 9 2025

    Do you like tequila? Ted Genoways has written an exciting, cinematic account of the Cuervo family and the development of the tequila industry. With research deep into records in longhand in Spanish, French, and English, Genoways pieced together the fascinating and exciting story that parallels the development of modern Mexico as well as the modern tequila industry.

    He tells us all about it. Listen. It’s on Tip of the Tongue.

    I recommend that you drink your favorite tequila cocktail while you listen to the podcast.



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    35 mins
  • Tip of the Tongue Episode 280: An Interview about Wellness with Erin Clifford
    Jun 30 2025

    We would all benefit from living well and eating well, with a goal of holistic living. But how does anyone accomplish such a goal? We talk to Erin Clifford about her new book that not only explains the goals, but that functions as a workbook for getting there.

    Read more about Erin. and her new book.



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    35 mins
  • Tip of the Tongue Episode 279: Meathead Tells Us More
    Jun 24 2025

    Who knew that there was more for Meathead to teach us about grilling and barbecue? His new book, The Meathead Method, is full of new information, great recipes, and terrific photos. It gives us great tips, clear instructions, warnings of pitfalls, and lots of ideas and explanations. It teaches in a way that makes you want more. Listen. It’s on Tip of the Tongue.

    You can learn more about Meathead and his website, full of recipes and other information for perfecting your own techniques.

    And read about Meathead on Wikipedia.



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    40 mins
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