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Alimentos

By: Juan Romay
Narrated by: Ramón Fernandez de Castro
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Summary

La agricultura fue el origen de la civilización. El suelo: una estructura viva. Necesidades de las plantas.Técnicas agrícolas. Los seres vivos necesitan el alimento para formar diferentes partes del cuerpo durante el crecimiento y obtener energía que se consume por el funcionamiento de sus órganos y tejidos. El reino vegetal: capta energía del Sol y la transforma. Los organismos vegetales. Los alimentos: agua, hidratos de carbono, grasas, proteínas, sustancias minerales, vitaminas,... La digestión: fases y características.Este audiolibro también recoge explicaciones sobre las pesca y la sal.

Please note: This audiobook is in Spanish.
©2014 Juan Romay (P)2014 www.audiomol.com
Agricultural & Food Sciences
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